Properties of crackers supplemented with different resistant starches


Gümüş S., KAHRAMAN K. , Ünüvar A., Ng P. K. W. , Koksel H.

Euro Food Chem XIV Translating food chemistry into health benefits, Gdansk, Poland, 6 - 08 June 2011, pp.168

  • Publication Type: Conference Paper / Summary Text
  • City: Gdansk
  • Country: Poland
  • Page Numbers: pp.168