PSF/SiO2 NANOKOMPOZİT MEMBRAN ÜRETİMİ VE ELMA SUYU BERRAKLAŞTIRMA PROSESİNDE KULLANIMI

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Severcan S. Ş., Uzal N., Kahraman K.

GIDA / THE JOURNAL OF FOOD, vol.44, pp.618-628, 2019 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 44
• Publication Date: 2019
• Doi Number: 10.15237/gida.gd19083
• Journal Name: GIDA / THE JOURNAL OF FOOD
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.618-628
• Abdullah Gül University Affiliated: Yes