Identification and Quantification of Mycotoxigenic Fungi in Foods: A Review of Real-Time PCR Applications in Food Safety


Kesmen Z., Güllüce A., ERDEM İ. , Yetiman A., Yetim H.

4th International Congress on Food and Nutrition / 3rd SAFE Consortium International Congress on Food Safety, İstanbul, Türkiye, 12 - 14 Ekim 2011, ss.260

  • Basıldığı Şehir: İstanbul
  • Basıldığı Ülke: Türkiye
  • Sayfa Sayıları: ss.260