KAHRAMAN, K. And KÖKSEL, H. 2006. Production and characterization of acid modified corn starch and resistant starch preparations from amylotype starch. 5th European Young Cereal Scientists and Technologists Workshop , (Gaziantep, Turkey), 8.

KAHRAMAN, K., & KÖKSEL, H., (2006). Production and characterization of acid modified corn starch and resistant starch preparations from amylotype starch . 5th European Young Cereal Scientists and Technologists Workshop (pp.8). Gaziantep, Turkey

KAHRAMAN, KEVSER, And HAMİT KÖKSEL. "Production and characterization of acid modified corn starch and resistant starch preparations from amylotype starch," 5th European Young Cereal Scientists and Technologists Workshop, Gaziantep, Turkey, 2006

KAHRAMAN, KEVSER And KÖKSEL, HAMİT. "Production and characterization of acid modified corn starch and resistant starch preparations from amylotype starch." 5th European Young Cereal Scientists and Technologists Workshop , Gaziantep, Turkey, pp.8, 2006

KAHRAMAN, K. And KÖKSEL, H. (2006) . "Production and characterization of acid modified corn starch and resistant starch preparations from amylotype starch." 5th European Young Cereal Scientists and Technologists Workshop , Gaziantep, Turkey, p.8.

@conferencepaper{conferencepaper, author={KEVSER KAHRAMAN And author={HAMİT KÖKSEL}, title={Production and characterization of acid modified corn starch and resistant starch preparations from amylotype starch}, congress name={5th European Young Cereal Scientists and Technologists Workshop}, city={Gaziantep}, country={Turkey}, year={2006}, pages={8} }