KAHRAMAN, K. Et Al. 2013. Dietary fiber content and properties of cookies supplemented with different sources of resistant starches. AACCI 98th Annual Meeting , (Albuquerque, United States Of America), 44.

KAHRAMAN, K., Koksel, H., & Ng, P. K. W., (2013). Dietary fiber content and properties of cookies supplemented with different sources of resistant starches . AACCI 98th Annual Meeting (pp.44). Albuquerque, United States Of America

KAHRAMAN, KEVSER, Hamit Koksel, And P. K. W. Ng. "Dietary fiber content and properties of cookies supplemented with different sources of resistant starches," AACCI 98th Annual Meeting, Albuquerque, United States Of America, 2013

KAHRAMAN, KEVSER Et Al. "Dietary fiber content and properties of cookies supplemented with different sources of resistant starches." AACCI 98th Annual Meeting , Albuquerque, United States Of America, pp.44, 2013

KAHRAMAN, K. Koksel, H. And Ng, P. K. W. (2013) . "Dietary fiber content and properties of cookies supplemented with different sources of resistant starches." AACCI 98th Annual Meeting , Albuquerque, United States Of America, p.44.

@conferencepaper{conferencepaper, author={KEVSER KAHRAMAN Et Al. }, title={Dietary fiber content and properties of cookies supplemented with different sources of resistant starches}, congress name={AACCI 98th Annual Meeting}, city={Albuquerque}, country={United States Of America}, year={2013}, pages={44} }