Culumber, M. Et Al. 2017. Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation. JOURNAL OF DAIRY SCIENCE , vol.100, no.11 , 8764-8767.

Culumber, M., McMahon, D. J., Ortakci, F., Montierth, L., Villalba, B., Broadbent, J. R., ... Oberg, C. J.(2017). Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation. JOURNAL OF DAIRY SCIENCE , vol.100, no.11, 8764-8767.

Culumber, Michele Et Al. "Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation," JOURNAL OF DAIRY SCIENCE , vol.100, no.11, 8764-8767, 2017

Culumber, Michele Et Al. "Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation." JOURNAL OF DAIRY SCIENCE , vol.100, no.11, pp.8764-8767, 2017

Culumber, M. Et Al. (2017) . "Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation." JOURNAL OF DAIRY SCIENCE , vol.100, no.11, pp.8764-8767.

@article{article, author={Michele Culumber Et Al. }, title={Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation}, journal={JOURNAL OF DAIRY SCIENCE}, year=2017, pages={8764-8767} }