Ortakcı, F. 2019. A novel gas forming lactic acid bacterium in cheese. UW Madison Food Science Department Invited Talk , (Wisconsin, United States Of America).

Ortakcı, F., (2019). A novel gas forming lactic acid bacterium in cheese . UW Madison Food Science Department Invited Talk, Wisconsin, United States Of America

Ortakcı, FATİH. "A novel gas forming lactic acid bacterium in cheese," UW Madison Food Science Department Invited Talk, Wisconsin, United States Of America, 2019

Ortakcı, FATİH. "A novel gas forming lactic acid bacterium in cheese." UW Madison Food Science Department Invited Talk , Wisconsin, United States Of America, 2019

Ortakcı, F. (2019) . "A novel gas forming lactic acid bacterium in cheese." UW Madison Food Science Department Invited Talk , Wisconsin, United States Of America.

@conferencepaper{conferencepaper, author={FATİH ORTAKCI}, title={A novel gas forming lactic acid bacterium in cheese}, congress name={UW Madison Food Science Department Invited Talk}, city={Wisconsin}, country={United States Of America}, year={2019}}