ÖZTÜRK, S. Et Al. 2008. Utilization of ancient wheat flours in cookie baking. ICC International Conference Bosphorus 2008 , (İstanbul, Turkey), 216.

ÖZTÜRK, S., KAHRAMAN, K., karagöz, a., & KÖKSEL, H., (2008). Utilization of ancient wheat flours in cookie baking . ICC International Conference Bosphorus 2008 (pp.216). İstanbul, Turkey

ÖZTÜRK, SERPİL Et Al. "Utilization of ancient wheat flours in cookie baking," ICC International Conference Bosphorus 2008, İstanbul, Turkey, 2008

ÖZTÜRK, SERPİL Et Al. "Utilization of ancient wheat flours in cookie baking." ICC International Conference Bosphorus 2008 , İstanbul, Turkey, pp.216, 2008

ÖZTÜRK, S. Et Al. (2008) . "Utilization of ancient wheat flours in cookie baking." ICC International Conference Bosphorus 2008 , İstanbul, Turkey, p.216.

@conferencepaper{conferencepaper, author={SERPİL ÖZTÜRK Et Al. }, title={Utilization of ancient wheat flours in cookie baking}, congress name={ICC International Conference Bosphorus 2008}, city={İstanbul}, country={Turkey}, year={2008}, pages={216} }